Narkoojee luncheon: Australia’s first female Archbishop-elect Kay Goldsworthy AO

 

We are honoured and delighted to welcome Australia’s first female Anglican Archbishop-elect Kay Goldsworthy as guest speaker at our Women in Leadership Luncheon here at Narkoojee winery.

Bishop Kay will continue working as the Bishop of Gippsland until December before relocating to Western Australia to to be installed as Archbishop of Perth in the new year. Bishop Kay was appointed an Officer of the Order of Australia in the Queen’s Birthday Honours List on the 13th June 2017. She was recognised for her distinguished service to religion through the Anglican Church of Australia, as a pioneer and role model for women, to church administration, and to pastoral care and equality.

  • When: Friday 24 November 2017, 12.30pm
  • Where: Narkoojee winery, 220 Francis Road, Glengarry
  • Value: $55 per person (includes two course luncheon and sparkling wine on arrival)
  • Bookings: Phone by Jorg Restaurant 03 5192 4550 or email diningbyjorg@narkoojee.com

Summer Luncheon at Sagra

 

 

Once again, we’re delighted to be teaming up with the magnificent Sagra Restaurant in Malvern for another Narkoojee luncheon together.

We’d love you to join us to celebrate the Melbourne launch of our new release wines, the 2017 Lily Grace Chardonnay and 2016 Pinot Noir. You will be treated to a four course lunch of modern Italian cuisine matched beautifully with our wines.

Sagra is sure to engage all of your senses with a menu that tells a story rich in seasonal flavours and an Art Gallery to explore all under the one roof.

Bookings essential.

  • When: Saturday 2 December (new date added) and Saturday 9 December (fully booked) at 12pm midday
  • Where: Sagra Restaurant, 256 Glenferrie Road, Malvern
  • Value: $75 per person (all inclusive)
  • Bookings: Phone Jo or Jeri at Narkoojee winery 03 5192 4257

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In praise of our 2015 merlots

In praise of our 2015 Merlots

 

Mention the word ‘merlot’ and my mind drifts to some of the best wine regions of Bordeaux.  First, the Médoc region, where cabernet sauvignon is king and merlot, with the help of malbec, cabernet franc and petit verdot, is reduced to a support play.  Think Château Latour, Château Margaux and Château Haut Brion. Then Saint Émilion, smaller than the Médoc, with merlot around 60%, cabernet franc 30% and cabernet sauvignon 10%. Think Château Cheval Blanc and Château Ausone. In neighbouring Pomerol, the dominant variety is merlot, with a little cabernet franc, a reflection of the region being further inland with a more continental climate. Two of the most important Châteaux here are Petrus and Le Pin. These produce arguably the most expensive, and maybe the best, wines in the world.

From there we return to Gippsland and the 2015 The Athelstan Merlot, released in late 2016 and disappearing rapidly from our stocks. This wine is widely regarded at the winery as one of the best merlots we have ever made.

For my part, I can only agree: in my opinion, our 2015 merlots are certainly the best merlots we have made. Mind you, they follow other illustrious wines.  I was fortunate to try recently the 2004 The Athelstan Merlot, the only merlot selected in James Halliday’s Top 100 wines of 2007 with a rating of 95 points.  The delicious part of the story is being able to relay how well that wine has aged since 2007.  It was, and is, a beautiful example of balanced, flavourful, plummy, mature cool climate merlot.  It remains a great credit to Harry Friend’s winemaking skills and Axel Friend’s vineyard management.

The 2015 The Athelstan Merlot is a creation of Axel’s, with Harry looking over his shoulder.  Altogether another great example of how this much-maligned variety produces wines of sophistication, charm and elegance with a long life, yet enjoyable now.  It surpasses the great 2004!

It is timely to also mention our 2015 Four Generations Merlot has also been released.  Celebrating four generations of the Friend family’s association with the terroir of Narkoojee, first as a dairy farm for Harry’s father Athelstan and now through Harry, Axel and Axel’s sons Maxwell and Isaac.

The Four Generations is only made in suitably exceptional vintages – initially 2004, then 2009 and now 2015 – from selected parcels of fruit with a high level of new French oak.  It is a sophisticated, balanced and noble wine with great structure and length and is only available in limited quantities. We suggest it is absolutely worthy of a place in your cellar, and can be enjoyed now but will handsomely repay further bottle age.

To complete our merlot story, we must also acknowledge our 2015 Cabernet Merlot which takes us full circle back to the concept of emulating the red wines of the Médoc in Bordeaux.   The wine is a stylish and harmonious blend with fine oak tannins, elegantly rich fruit and a satisfying long textural finish.

These wines are available now for your purchase, but they won’t last long. In particular, stock of the first of these three to be released, The Athelstan Merlot, is nearly all gone.

Ken John
Narkoojee Director

An enviable vinous reputation further enhanced in 2015

Our New Releases - 2015 Reserve Chardonnay and 2015 Lily Grace Chardonnay
Our New Releases – 2015 Reserve Chardonnay and 2015 Lily Grace Chardonnay

The Narkoojee reputation for quality chardonnay is hard won and greatly valued.  As Axel Friend our winemaker has gradually taken over the winemaking from Harry, his father, he has allowed his own thoughts to be brought to the process.  He has introduced extra factors to what is already a winning style.  Naturally, Axel still maintains his role directing the management of the vineyard which is critical, for as we are often reminded, great wines are commenced in the vineyard.

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Narkoojee Stars in 2016 Halliday Wine Companion

‘Outstanding’ winery, ‘exemplary’ wines

Narkoojee has continued its steady upward trend in performance with the latest edition of the 2016 Halliday Wine Companion.  This edition marks our best ever achievement with four wines scoring 95 points and above.

Our winery rating has increased from 5 black stars to 5 red stars to describe an ‘outstanding winery regularly producing wines of exemplary quality and typicity’ putting Narkoojee in the top 10% of Australia’s wineries.

Narkoojee is one of only two Gippsland wineries achieving the 5 red star level of quality. Continue reading